dolin-dry

Dolin Dry

DOLIN

A dry vermouth from the last independent producer in Chambéry. This region is the only one in France to have received an appellation d'origine contrôlée for its vermouths.

In other words, this lightly-styled vermouth is the real deal. It's made with natural ingredients (locally grown plants are macerated and only real sugar is used) as well as a large percentage of high-quality wine.

Availability

Available

12,90
  • Available
dolin-rouge

Dolin Rouge

DOLIN

A red vermouth from independent producer Dolin, based in Chambéry, the only region in France to have received an appellation d'origine contrôlée (controlled designation of origin) for its vermouths.

Dolin vermouths are made with an above average proportion of wine, in which a secret recipe of locally grown herbs and plants are macerated before being sweetened with real sugar. All of this is in contrast to many big name vermouths, making this stuff pretty awesome.

Availability

Available

12,90
  • Available
dolin-blanc

Dolin Blanc

DOLIN

A historic vermouth brand, Dolin has been made to the same recipe in the Alpine hills around Chambéry since 1821, and was awarded the only Appellation d'Origine for vermouth in 1932. The style is on the lighter and drier side, being sugared to around 130g/l.

Availability

Available

12,90
  • Available

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